A deliciously decadent way of serving the luxurious Baileys Chocolat Luxe, created by Bompas & Parr.

In a nod to the extravagance of the court of Marie Antoinette, the liquid is poured over ice into a long stemmed glass, which is then garnished with a raspberry threaded on a pearl-topped attelet.
The ritual has been designed to add theatre to Baileys Chocolat Luxe whilst respecting its balance of real Belgian chocolate, rich Irish cream and fine whiskey. As the ice chills the drink, a hypnotic pattern emerges on its surface, swirling and marbling the rich chocolate liqueur into a lighter, ornate Rococo design.

The Rococo serve harmonises the chocolate and raspberry notes with the flair of a master patissier.
The intensity of the cocoa is softened and the fruit sharpened as the liquid marbles around the ice.


  • Κωδικός Προϊόντος: BAILEYS CHOCOLAT LUXE
  • Διαθεσιμότητα: Διαθέσιμο
  • 18€